With Australia being at the forefront of health and wellbeing, you can literally have your cake and eat it; no matter what your dietary requirement may be. Giving up dessert favourites because of an intolerance or health issue can be tough, but that does not have to be the case in Melbourne. These are the best desserts that are exclusively gluten-free.
Located in Fitzroy, Vegie Bar is one of the top vegetarian restaurants in Melbourne and offers the best gluten-free chocolate fudge cake; warm, melted chocolate dripping down a soft sponge served with creamy, cold ice cream (vegan ice cream available, if that’s your preference). Vegie Bar also doubles up as one of Fitzroy’s finest vegetarian restaurants with its Asian-based cuisine popular with all.
Vegie Bar, 380 Brunswick Street, Fitzroy, VIC, Australia, +61 3 9417 6935
Mister Nice Guy Bake Shop in Ascot Vale is a one-stop shop for any sufferer of allergies. Their mantra is all about bringing awareness about what you put into your body, and with their tasty cakes, cupcakes and doughnuts being egg-free, dairy-free, low on the glycemic index and low in fructose, they certainly make the case for clean but enjoyable eating. You name it; they bake it… clean!