Top 10 Places To Get Bratwurst In Wisconsin, USA

As the name suggests, this sports bar specializes in brats – and if a Badger’s game is on, that’s only a bonus. In this classic den, absorb the rowdy student atmosphere and acknowledge that this is the place where diets come to die. There are five pork bratwursts on offer at State Street Brats, with the ‘world’s best brat’ being a two-time gold medal winner. If pork’s not your thing though, find your fill from myriad other options, from buffalo country wings drenched in sauce, to traditional Wisconsin cheese curds and handout shoestring fries. For the ultimate experience, wash it all down with a pint of ice-cold beer.

Situated in the heart of the Wisconsin Dells, Brat House Grill is located in a casual venue in a former church. As well as the usual American fare, the sports bar really excels in its brats and dogs. For a traditional Wisconsin experience, you won’t go wrong with the cheese brat, a sausage stuffed with the state’s cheddar cheese. Alternatively, order the jalapeño polish brat, a mushroom and swiss cheese option, or the BHG big brat. It packs half a pound of traditional bratwurst with a big bun. You’ll be pleased to know that all brats are served with parmesan or hot chips.

A visit to Milwaukee’s downtown simply doesn’t come complete without a traditional brat and Milwaukee Brat House prides itself on the very best. Every day of the week, the restaurant offers a large variety of food and drink specials, which can be enjoyed in a historical building with close ties to the industrial revolution of the early 20th century. Looking to the menu, pick from a long list of world famous sausages with a variety of mouthwatering toppings. While there are traditional options, the establishment also prides itself on more adventurous options such as The Farwell, a brat serve with a delicious mix of sautéed onions, roasted poblano peppers, bacon and melted pesto gouda cheese. Note that if you’re really struggling to make a choice, you can opt for the brat house sausage sample. This is a delectable selection of bratwurst, Italian, hot Hungarian and Polish sausage, sliced and sautéed with onions, sauerkraut and mushrooms.

For years, retro tavern The Old Fashioned has stood in the shadow of Madison’s majestic Capitol building and has been serving fantastic Wisconsin fare, taking care to source meats and ingredients from local producers. From fish fries, wood-fired chicken, succulent prime ribs, loaded salads and unforgettable sandwich options, diners certainly won’t leave hungry. If sausages are what you’re after, select a beef hot dog from Baranek’s Farm Fresh Beef in Crivitz, served with a toasted bun from the local bakery. Add sauerkraut, raw onions, pickle relish and authentic Dusseldorf mustard, before deciding on a chilled beverage. The drinks menu has more than 150 varieties of bottled and tapped beers and IPAs.

Since 2010, Big Daddy’s Dogs has been seasonally serving weekly sandwich specials in the Chippewa Falls area and Lake Wissota. Despite delicious offerings of pulled pork, Italian beef and Philly cheesesteak, it is the hot dogs at this unpretentious little joint that really stand out. Pop by for a quick bite to eat and check out the selection of juicy brats, from chili dogs to Chicago varieties. These guys are also regulars at the local Wissota Meat Market.