3C Prime is a locally owned and operated restaurant specializing in American cuisine, with an emphasis on succulent steaks. Offering a fine-dining experience in a casual atmosphere, the restaurant also features a full bar, complete with a wine list highlighting produce from Columbia Valley and the Northwest. Using the best ingredients from the state and surrounding areas, the menu has many mouthwatering items that will delight both meat and seafood lovers. One delectable dish is the prime Oscar: a 5 oz. tenderloin topped with crab, asparagus, béarnaise and whipped potatoes. Reservations are recommended at this popular venue.
3C Prime, 1408 N. Louisiana St., #100, Kennewick, WA, USA, +1 509 987 1745
Between the Buns
Starting out as a hot dog cart, Between the Buns has grown to include a brick-and-mortar shop as well. This cozy restaurant’s culinary specialties are hot dogs and sausages, served alongside tater tots and other sides. Diners can choose a signature dog, or build their own and select from numerous sausages, including a veggie hot dog, sauces and toppings, such as Jamaican relish and nacho cheese.
Carmine’s Italian Restaurant
Carmine’s is a charming, family owned establishment serving Italian cuisine. Guests eagerly seek the home-made pasta, along with local and imported beer and wine. Open for dinner from Thursday to Sunday, Carmine’s presents a nightly changing menu.
Cedars Restaurant & Lounge
Set along the shores of the Columbia River, this waterfront restaurant’s stunning views make it a feast for the eyes as well as the belly. Cedars offers diners a variety of steaks and seafood and is open for dinner every day. The menu includes dishes such as salmon béarnaise, topped with Dungeness crab meat, and the biergarten steak, a char-broiled filet mignon basted with beer and spices.
The Country Gentleman
The Country Gentleman is a lovely restaurant specializing in New American cuisine. This welcoming and friendly spot is open every day, serving up breakfast, lunch and dinner. The menus offer everything from country fried steak with eggs to cinnamon roll French toast in the morning, to hamburgers, sandwiches and salads for a light lunch.
El Fat Cat Grill
Once a brick-and-mortar store, El Fat Cat Grill is now a mobile restaurant delighting guests with its Mexican-American dishes, served with a twist. Open Monday through Friday, the food truck features a menu that changes to accommodate the chef’s creativity, with both vegetarian and meat options.
El Fat Cat Grill, 539 N. Edison St., Kennewick, WA, USA, +1 509 546 1413
Fire & Brimstone Wood-Fired Eatery
The recently opened Fire and Brimstone Wood-Fired Eatery is a lively venue where dishes are cooked in a wood-fired oven. This spacious modern-rustic venue provides ample seating for guests looking to sample a variety of pizzas, burgers and sandwiches, as well as handcrafted cocktails, craft beers and regional wines.
Graze is a restaurant specializing in delicious food made fast. Sourcing the freshest ingredients available, the culinary team prepares everything from scratch daily, including house-cured meats. Graze offers diners an array of soups, including a vegetarian option, both hot and cold sandwiches, and salads.
Graze, 8530 W. Gage Blvd., Kennewick, WA, USA, +1 509 221 1020
Ice Harbor Brewing Company
Ice Harbor Brewing Company has two locations in Kennewick, each of which serves award-winning beers alongside delicious pub food. The original location, in the historic downtown area, has a laid-back vibe, while the upscale marina venue features an expanded menu with seasonal items.
Masala is a fantastic option for those diners seeking flavorful dishes full of exciting taste notes. With an emphasis on Northern and Southern Indian cuisine, this restaurant presents guests a warm and inviting environment in which to feast upon a host of meat and vegetarian dishes, from madras specialties to tandoori options.
Masala, 3321 W. Kennewick Ave., Kennewick, WA, USA, +1 509 737 9999