Established in 2008 by founders Steve and Heidi Crandall, Devils Backbone Brewing Company is an award-winning brewery based in the Virginia Heartland. Born from a love of craft beer formed by the duo while they were travelling in Europe and the Western US, it originally started out as a brewpub in Roseland, Devils Backbone expanded to a state-of-the-art brewery in neighboring Lexington. It has achieved a string of recent successes. Signature beers include Schwartz Bier, a German-style black lager, and Eight Point IPA.
Set amongst 290 acres of rolling farmland in central Virginia, Lickinghole Creek Craft Brewery opened in 2013 with owners Sean-Thomas Pumphrey, his wife Lisa and Farris Loutfi at the helm; with the mission of creating innovative beers crafted from produce grown on its farm. Across its acreage, the farm brewery grows its own barley and hops alongside a number of fruit, herbs and spices which have featured in beers including Fearnought Bourbon Barrel Imperial Brown Ale (featuring farm-grown thoroughbred barley) and Rosemary Saison (made with rosemary from the brewery’s herb garden). Beer fans can sample Lickinghole Creek Craft Brewery’s offerings at several events held onsite each year.
Founded by Mark Thompson and Kristin Dolan in the late 1990s, Starr Hill Brewery originally operated out of a historic Charlottesville Main Street property once home to Virginia’s first ever craft brewery. After its delicious craft beers grew in popularity, and a string of wins at the Great American Beer Festival, demand saw the need for a bigger space which Starr Hill found in its current Crozet facility. This brewery and tap room is nestled in the Blue Ridge Mountain foothills where its world-class beers are brewed daily. With 21 medals under its belt, including awards from the World Beer Cup and Great British Beer Festival, Starr Hill Brewery is one of the East Coast’s most award-winning breweries.
Starr Hill Brewery, 5391 Three Notched Road, Crozet, VA, USA +1 434 823 5671
Hardywood Park Craft Brewery’s co-founders and lifelong friends Eric McKay and Patrick Murtaugh first discovered their mutual love of hand-crafted beers, while visiting a sheep farm in Australia and 10 years later set up their brewery in Richmond with the mission of brewing innovative, soulful beers. Eric and Patrick bring a decade of experience in craft and home brewing to this 12,000 square foot facility in the heart of Richmond’s historic German brewing district. It features an onsite taproom offering glasses, half-glasses and freshly filled growlers of Hardywood Park beer. Try the Hardywood Virginia Blackberry, an award-winning Belgian-style white ale available in late summer.
Hardywood Park Craft Brewery, 2408 Ownby Lane, Richmond, VA, USA +1 804 420 2420
When owners Taylor and Mandi Smack, and Matt Nucci founded Blue Mountain Brewery in 2007 it became rural Nelson County’s first ever brewery. Today, it has grown to two beautiful Blue Ridge Mountain locations, its original brewery and brewpub in Afton and a sister barrel house in neighboring Arrington that opened in 2012. Each of Blue Mountain Brewery’s location feature hop-growing facilities whose Cascade hops are used in beers including its year-round, flagship Full Nelson Virginia Pale Ale and its Belgo-American style Blue Reserve, a Great American Beer Festival award winner available late April to late June.
Blue Mountain Brewery, 9519 Critzer Shop Road, Afton, VA, USA +1 540 456 8020
Launched in 2013 with the mission of bringing about the end of bad beer, Apocalypse Ale Works is the first brewery to be based in Forest, Virginia since president Thomas Jefferson brewed at his Poplar Forest plantation in the early 1800s. What started out as a home brewing setup established by owners Doug and Lee John, has grown into a fully operation brewery with its own tasting room and today Apocalypse Ale Works’ beers are distributed across Virginia, with a number of its craft cans available for purchase in stores too. Try its award-winning 6th Seal chocolate stout, Cenful Blonde ale or the Belgian dubbel-style Lustful Maiden, both of which come with the Virginia Craft Brewers Cup’s seal of approval.
Apocalypse Ale Works, 1257 Burnbridge Road, Forest, VA, USA +1 434 258 8761
Founded in 2009 by Chris Burcher in historic Abingdon, Wolf Hills Brewing Company gets its name from the title frontiersman Daniel Boone gave the area when exploring in the 1760s. It mixes time-honored brewing traditions with modern, Pacific Northwest-inspired recipes to craft its award-winning brews. Head brewer Drake Scott brings years of experience working at breweries in England and California to the table, a formula that’s clearly working for Wolf Hills, considering the five medals it won at the past two Virginia Craft Brewers Cups. Its beers can be found at a number of restaurants across Virginia and Tennessee or sampled onsite in Wolf Hills’ taproom.
Wolf Hills Brewing Company, 350 Park Street, Abingdon, VA, USA +1 276 451 5470
Established in Alexandria in 2011, Port City Brewing Company is a modern artisanal brewery that draws on the city’s rich brewing history and aims to bring world class quality beers to the Washington DC metropolitan area. From its state-of-the-art facility, Port City brews a variety of flagships beers, including its popular Downright Pilsner, winner of a gold medal at the 2014 World Beer Championships; alongside a number of seasonal and experimental offerings. Its beers are distributed throughout DC, Virginia, Maryland, North Carolina and New York or can be sampled onsite in its trendy taproom or on a brewery tour.