With authentic food and decoration, Bombay Palace strives to give customers authentic home-cooked Indian dishes with a genuine Indian dining experience. For an appetizer, try the mushroom masala (pan seared with diced bell peppers and tomatoes in a spicy sauce) or the chicken achari (grilled chicken cubes in exotic pickle spices). Favourites at Bombay include the rhogan josh curry, the chicken chettinad curry and the boti kabab masala (grilled lamb in a curry sauce). Bombay Palace also serves Tandoori meals, such as Chilean sea bass with mushroom biryani and garlic spinach or masala grilled tilapia (with marinated ginger and yogurt). Check online for Bombay’s featured and newly added dishes.
Bombay Palace, 15295 Southwest Fwy., Sugar Land, TX, USA, +1 281 325 0071