As the Gateway to the Smokey Mountains, Tennessee’s original capital and one of the larger cities in the South, Knoxville is the home of an eclectic blend of Appalachian culture, urban sophistication and rich history. The city’s culinary delights reflect this melting pot of influences, ranging from raw tuna steak to BBQ to fried local catfish, all served with a side of the city’s unique culture and history.
Archers is the best place for BBQ in Knoxville. This Memphis-style BBQ consists of dry rubbed and hickory smoked pork, chicken, sliced beef and baby back ribs marinated in sauces created by founder Archer Bagley, a Memphis native. These delicious, high-quality meats are served with classic Southern sides: collard greens, BBQ beans, potato salad, and coleslaw. For authentic comfort food in true East Tennessee style, go no further than Archers, located on Kingston Pike.
Archers BBQ, 5415 Kingston Pike, Knoxville, TN, USA +1 (865) 394 9580