Serving some of the best traditional Italian
cuisine in the Sioux Falls area, Spezia
is a local and family owned restaurant that first opened its doors almost 20 years ago. A trendy, contemporary bar area welcomes guests and is perfect for a pre-dinner drink selected from the restaurant’s extensive and predominantly Italian wine list, while a beautifully understated dining room, full of rustic, warm Mediterranean colors and natural wood illuminated by pretty string lights, sets the scene in which to enjoy Spezia’s signature steak, pasta and seafood dishes, the charbroiled Angus rib eye, parmesan roasted walleye and French
Acadian chicken linguine are just a few delicious options.