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It’s the news Muggles the world over have been waiting for. Butterbeer ice cream is a thing, and just in time for summer too.
The flavour is described as a mix of half buttercream ice cream, half butterscotch ice cream, with a butterscotch swirl running through the mixture – so that’s heavy on the butterscotch, folks.
David Yuengling, President of Yuengling’s Ice Cream said in a recent press release: “We are always looking for ways to inspire our fans and spark creativity. Whether it’s our flavour names and descriptions or the recipes themselves – we’re in the business of having fun and we hope we made J.K. Rowling proud with this flavour.”
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Butterbeer was once described by J.K. Rowling in an interview with ‘Bon Appetit’ magazine as ‘a little bit like less sickly butterscotch’. It has a slight alcoholic content (apparently only house-elves can get drunk on butterbeer, but it doesn’t have that effect on humans) – so it’s basically the Panda shandy of the Wizarding World.