Famous for its wood-fired rotisserie cooking methods, Doolittles Woodfire Grill never fails to attract swarms of locals and visitors to the area into its cosy dining room each evening. Self-basted and grilled over an open flame, the meat here has a delicious smoky, barbecued flavour which could never be achieved using any other cooking method. On chilly summer evenings guests can also make themselves toasty by gathering around the outdoor fire pit to enjoy their meaty skewers al fresco. Perfect for romantic dinners and social meals with friends, the atmosphere is relaxed and welcoming at Doolittles.
Doolittles Woodfire Grill, 2112 25th Street, Fargo, ND, USA, +1 70 1478 2200
Rich in regional artworks as well as carefully curated wine lists, selections of scotch and fruity cordials, the HoDo Lounge works hard to support local literary and visual artists and organisations whilst serving up delicious dishes to all of its customers. Located within the charming Hotel Donaldson, HoDo is the place to see and be seen with the perfect atmosphere for enjoying a business lunch or networking. Try the soup of the day or lobster bisque to start before tucking into a tasty grilled beef hanger steak, bison burger or sweet ginger salmon for a filling and delicious main course.
HoDo Lounge, 101 Broadway, Fargo, ND, USA, +1 70 1478 1000
Living by the mottos ‘red meat is good for you and potatoes are vegetables’, and ‘the problem with the world is that everyone else is a few beers behind’, JL Beers specialises in homemade freshly ground beef burgers served on signature buns with a side of crispy fries. Diners can choose from an array of tasty toppings to add to their burger including grilled onions, jalapenos and slaw. As the name would suggest, JL Beers also has a huge array of beers to choose from including those on tap, imported bottles, domestic cans, mixed brews and beertails.
JL Beers, 518 1st Avenue N, Fargo, ND, USA, +1 701 492 3377
Tucked away behind the Fargo Theatre in the downtown area of the city, Mezzaluna is a little gem well worth seeking out. The expert chefs use locally sourced ingredients to create the artisan American food options on offer here including the house-ground burger and the grilled duck confit. Large windows, wooden beams and a bare brick interior blends the traditional with the modern creating a warm, contemporary yet homely atmosphere in which to enjoy a hearty and nutritious meal. Vodka lovers shouldn’t leave without trying the Grey Goose Vodka that Mezzaluna has on a frozen tap.
Mezzaluna, 309 Roberts Street, Fargo, ND, USA, +1 70 1364 9479
An entertaining dining venue, the Osaka Seafood Steakhouse has several hibachi grill tables where each party has their own teppanyaki chef to put on a show for them whilst cooking their meat, fish and seafood dishes. Choose between vegetables, chicken, salmon, scallops, shrimp, tuna, swordfish, steak or lobster tail and pick a selection of sides or a sushi platter to enjoy alongside it. For those that prefer raw to cooked food, the sushi at Osaka is just as delicious as the teppanyaki and diners are invited to ask the chefs to prepare them custom sushi rolls too.
Osaka Seafood Steakhouse, 1111 38th Street S, Fargo, ND, USA, +1 701 282 3888