Prepare to be bathed in the vibrant shade of red as you set foot in Turkish Kitchen. The beautiful decor sets customers on a path for exploring the most traditional Turkish cuisine. Customer favorites include the staple foods: tangy hummus and baba ghanoush (mashed eggplant mixed with onions, olive oil, and a variety of seasonings). Make sure to order the falafel, or the Iskender kebab (grilled lamb smothered in rich tomato sauce served over pita bread) for a filling dinner, and finish off the meal with baklava or keskul, a rich almond pudding made with milk.
Turkish Kitchen, Third Avenue, New York, NY, USA, +1 212 679 1810