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Atlantic City has a stellar collection of fine dining establishments. Restaurants dating back to before prohibition are still going strong and are now rightly regarded as local institutions, while a handful of newer additions to the boardwalk offer diners a masterclass in culinary excellence. We list the 10 best restaurants in New Jersey’s Atlantic City.
A visit to Capriccio invariably involves high-class Italian cuisine and unparalleled views out over the Atlantic ocean. Capriccio consistently wins awards for its service and culinary excellence; fresh pasta, veal entrees, and seafood platters are all available. The kitchen offers delicacies such as jumbo gulf shrimp and crabmeat, servied with endives, tomato horseradish salsa and mustard sauce.
Capriccio, Resorts Casino Hotel, 1133 Boardwalk, Atlantic City, NJ, USA, +1 609 340 6789
The Atlantic City Bottle Company offers only the finest quality ales, wines, and spirits to patrons. The Iron Room is the space where the vast array of drinks are paired with dishes ranging in size from a bowl of cerignola olives and a plate of goat’s cheese and scallion croquettes, to the gargantuan chef’s board of meats, cheeses and fish. For visitors who wish to learn about the art of tasting, the bottle company offers classes specifically designed to develop the palate where beer, cheese, wine and whiskey are concerned.
The Iron Room, 648 North Albany Avenue, Atlantic City, NJ, USA, +1 609 348 6400
Up above the Atlantic City boardwalk sits Souzai Sushi & Sake. Expansive glass panels afford diners sea views and a cocktail from the comprehensive drinks menu is an excellent accompaniment to the sunset vistas. With a wide variety of hand-rolled sushi, sashimi, and speciality rolls on offer, the award-winning Souzai Sushi & Sake offers fantastic seafood and birds-eye views. Don’t miss the blue crab served with asparagus, scallions, and spicy mayo.
Souzai Sushi & Sake, The Pier Shops Caesars, 1 Atlantic Ocean #4111, Atlantic City, NJ, USA, +1 609 348 4443