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Shreveport and Bossier, two cities located by the Red River on Louisiana’s less touristy side, bring together strong English, French and Cajun influences to create an exciting culture mix. Residents here are known for taking pride in their traditional Southern hospitality and are typically welcoming. The food on offer throughout the area is second to none, with a number of restaurants serving innovative twists on good, wholesome, American food.
For a quick and delicious sugar fix, chocolate lovers should visit The Chocolate Crocodile for some delicious, tasty treats. As well as selling sets of ornately decorated chocolate boxes, The Chocolate Crocodile also specializes in apples that are festooned with additional tasty tit-bits. These range from the traditional caramel, or toffee, apple, but also include varieties such as the peanut, and the cheesecake apples.
The Chocolate Crocodile, 460 Boardwalk Blvd, Bossier City, LA, USA; +1 318 742 3316