The Big Biscuit is a Kansas City-area chain serving American breakfast and lunch dishes to hungry diners, seven days a week. Offering something for everyone, the menu includes tasty options such as biscuits smothered with gravy and served with potatoes, the country Benedict, which features a split biscuit topped with sausage, scrambled eggs, and sausage gravy, and the sweet caramel bliss French toast with caramel sauce, powdered sugar, strawberries, and blueberries. A variety of egg dishes from omelettes to scrambled are available as well.
The Big Biscuit, 8520 W. 135th St., Overland Park, KS, USA, +1 913 544 1707
Paradise Diner is a lovely restaurant specializing in American cuisine with a creative twist. The culinary team procures the best seasonal ingredients from local purveyors resulting in the freshest products for its flavorful dishes. Enticing choices to note are the Nutella French toast, Nutella mousse, strawberries, and hazelnuts atop thick slices of brioche that are dipped in cinnamon egg custard and the B.E.T.A. eggs Benedict with bacon, egg, tomato, and avocado on an English muffin with hollandaise sauce. Brunch cocktails, including a bloody mary and various mimosas, also make an appearance on the menu.
Paradise Diner, 5501 W. 135th St., Overland Park, KS, USA, +1 913 894 2222
The Wooden Spoon started as a catering company and expanded to include a friendly brick-and-mortar shop serving American and international delights. Some of the delicious options customers rave about are the breakfast casserole in a meat or veggie version with hash browns and cheese, fluffy biscuits with gravy and the breakfast burrito with eggs, bacon, peppers, onions, cheese, and sour cream. For the brunch crowd who prefers something from the lunch side, try the Philly cheesesteak or a grilled panini.
The Wooden Spoon, 11823 College Blvd., Overland Park, KS, USA, +1 913 345 9849