Located in south-western Georgia, Albany is a small town with a big personality. Boasting music legend Ray Charles as one of its sons, the tree-lined streets and historic buildings provide a backdrop for classic Southern dishes and soulful American cuisine. We explore the 10 best restaurants to try here.
The folks at The Catch deservingly brag about their seafood. It is brought in fresh and never frozen, from local purveyors. The seafood is fried, seared, grilled, or smoked before becoming dishes like smoked shrimp ravioli, or chipotle-rubbed cedar-plank salmon. The Catch also carries a large selection of oysters, for those diners that enjoy them raw on the half-shell.
The Catch, 2332 Whispering Pines Rd, Albany, Georgia, USA, +1 229-446-2235