The Julington Creek Fish Camp is an elegant and traditional spot for the yummy seafood Jacksonville is known for. Enjoy the view of the adjacent river on a Sunday morning as you experience North Florida’s exciting cuisine on a quiet outdoor patio. The menu is full of traditional brunch choices as well as some featuring a unique Southern twist. Get a true feel for Jacksonville while at the Julington Creek Fish Camp and savor authentic seafood caught fresh right by the beach.
Address: Julington Creek Fish Camp , 12760 San Jose Blvd, Jacksonville, FL, United States, +(904) 886-2267
Derby on Park has strong Southern roots that date all the way back to the 1940s. Indeed, this restaurant has gone through many changes in its lifespan and has seen its popularity spring back after a recent renovation so much that it’s now indubitably one of the seafood staples to visit while in Jax. Try the shrimp and grits, a mouth watering combination of fresh local shrimp sautéed with onions, peppers, tomatoes and ham in a creamy shrimp bisque served over fried grit cakes – truly delicious!
Address: Derby on Park, 1068 Park St, Jacksonville, FL, United States, +(904) 379-3343
The Moxie Kitchen is home to Chef Tom Gray, who has been nominated two times for the prestigious James Beard Award. He and his experienced team have brought a whole new culinary dimension to Jacksonville. Located in the Town Center neighborhood, the restaurant features two-storys, a terrace and an open-air patio providing incredible views over the nearby lake. The service is here is just as impeccable as the chef, and their American fare will leave customers craving more.
Address: Moxie Kitchen + Cocktails, 4972 Big Island Drive, Jacksonville, FL, United States, +(904) 998-9744