Bluecoast Seafood Grill and Raw Bar is a seafood lover’s paradise. The restaurant’s culinary team procures the freshest ingredients, including fish from local sources, for its delicious dishes. A great meal from Bluecoast might begin with the shaved Brussels sprouts with parmesan, almonds, and a sweet garlic-mustard vinaigrette followed by the seared New England cod with black truffle-lobster creamed corn and asparagus. Side dishes, such as parmesan grits, tater tots with salt and vinegar, and baby greens with almond butter, are also available. For a sweet treat try the warm bread pudding with vanilla ice cream and butterscotch.
The award winning Sedona has been delighting customers for over 20 years with its delicious New American cuisine. Procuring the freshest, seasonal ingredients, the culinary team creates a selection of innovative tapas and entrées that will please both meat and seafood lovers. Within a welcoming atmosphere, guests can try dishes such as mushroom and pork gnocchi with leeks and whole grain mustard-truffle sauce, Asian short ribs, and the duck breast served over caramelized Brussels sprouts, sweet potato purée, and brandy demi-glace. An impressive wine list plus decadent home made desserts, including the cappuccino brownie with vanilla ice cream, are available as well.
Sedona, 26 Pennsylvania Ave., Bethany Beach, DE, USA, +1 302 539 1200