The Top BBQ Spots In San Francisco

If you’re craving some hearty, Southern-style barbecue, you don’t need to hop on a plane. San Francisco is chock full of authentic and delicious barbecue spots. Here are our top picks for barbecue right here in the city.

CatHead’s BBQ

Located in SoMa, CatHead’s BBQ is run by two professional chefs who met in culinary school in 2004 and formed the BBQ restaurant in 2008. Since both come from rural areas with close-knit families, their goal is to keep the deep-rooted traditions, recipes, and ideas from their families and youth alive. Head to CatHead’s for meals like smoked pork shoulder, ribs, and smoked brisket, along with a variety of sides like collard greens, and sauces, from mustard to the house BBQ and ketchup.
CatHead’s BBQ, 1665 Folsom St, San Francisco, CA, USA +1 415 861 4242

Pete’s Barbecue

Hyde Away Blues BBQ

Hyde Away Blues BBQ specializes in authentic Memphis BBQ. Head to the Tenderloin for some ribs, collard greens, baked beans, and honey biscuits and corn bread, or dig in to the lobster mac and cheese and peach cobbler. Be sure to enjoy a glass of the sweet peach tea.
Hyde Away Blues BBQ, 457 Hyde St, San Francisco, CA, USA +1 415 678 8894

Smokin’ Warehouse BBQ

Head to Bayview/Hunter’s Point for some of the most delicious barbecue in San Francisco. At first, owner Bill Lee ran a catering company in the kitchen of his electrical warehouse, but he was inspired in 2010 to open a restaurant, Smokin’ Warehouse BBQ, which still runs out of the same warehouse. Enjoy platters of beef ribs, pulled pork, and beef brisket, sandwiches, burgers, and a variety of classic sides.
Smokin’ Warehouse BBQ, 1465 Carroll Ave, San Francisco, CA, USA +1 415 648 8881

Rusty’s Southern

Rusty’s Southern in the Tenderloin embraces the traditions of the South, but through more than just food. They believe that being Southern is more than just a geographic identity, and that it comes down to how people relate to one another and embrace the traditions of their food. Rusty’s offers entrées like catfish, fried chicken, meatloaf, and pork chops, with sides for the whole table. There’s a specialty brunch and also lunch items, plus craft beer.
Rusty’s Southern, 750 Ellis St, San Francisco, CA, USA +1 415 638 6974

Since you are here, we would like to share our vision for the future of travel - and the direction Culture Trip is moving in.

Culture Trip launched in 2011 with a simple yet passionate mission: to inspire people to go beyond their boundaries and experience what makes a place, its people and its culture special and meaningful — and this is still in our DNA today. We are proud that, for more than a decade, millions like you have trusted our award-winning recommendations by people who deeply understand what makes certain places and communities so special.

Increasingly we believe the world needs more meaningful, real-life connections between curious travellers keen to explore the world in a more responsible way. That is why we have intensively curated a collection of premium small-group trips as an invitation to meet and connect with new, like-minded people for once-in-a-lifetime experiences in three categories: Culture Trips, Rail Trips and Private Trips. Our Trips are suitable for both solo travelers, couples and friends who want to explore the world together.

Culture Trips are deeply immersive 5 to 16 days itineraries, that combine authentic local experiences, exciting activities and 4-5* accommodation to look forward to at the end of each day. Our Rail Trips are our most planet-friendly itineraries that invite you to take the scenic route, relax whilst getting under the skin of a destination. Our Private Trips are fully tailored itineraries, curated by our Travel Experts specifically for you, your friends or your family.

We know that many of you worry about the environmental impact of travel and are looking for ways of expanding horizons in ways that do minimal harm - and may even bring benefits. We are committed to go as far as possible in curating our trips with care for the planet. That is why all of our trips are flightless in destination, fully carbon offset - and we have ambitious plans to be net zero in the very near future.