OUR ULTIMATE COVID BOOKING GUARANTEE. FIND OUT MORE
Many restaurants in California, especially in Los Angeles, provide guests with farm-to-table, hyper-local, seasonal, and vegetarian menus and sustainable design features. Environmentally friendly restaurants have become one of the hottest trends in the industry, with restaurants using recycled materials, on-site vegetable gardens and other green features. Here are some of the top restaurants in L.A. that have gone green.