Continuing the traditional Brazilian way of cooking, Agora Churrascaria, a popular Brazilian steakhouse known to be the best steakhouse in Orange County that won multiple awards in 2014, provides delectable, meticulously cut assortments of meat, including pork, beef, lamb as well as poultry. As customers sit and make their orders, the meat is slowly roasted over charcoal grills to ensure that the juices as well as flavours emerge. Once meat has finished roasting, it’s seasoned with rock salt to augment the flavours. Once the meat is prepared, waiters dressed in gaucho attire carry skewers of luscious meat in the ‘Rodizio’ (all-you-can-eat) way of service, consistently moving from table-to-table to provide a slice of Brazil to each customer.
Agora Churrascaria, 1830 Main St., Irvine, CA, USA, +1 949 222 9910