Best Restaurants And Cafes In Alabama USA

Steeped in rich cultural traditions and vibrant flavors, the state of Alabama has much to offer the culinary-minded diner. We take a look at 10 of the best restaurants to experience great food in the heart of Dixie.

Acre

Visitors will find more than just a football-obsessed college town in Auburn. Located in historic downtown, Acre is a restaurant dedicated to bringing the community upscale takes on traditional dishes. Its dining room is bright and open, with simple decor, neutral colors, and large windows that let sunlight pour in. The menu at Acre is full of reinvented Southern classics, like deep fried gouda grits, Mississippi catfish tacos, and bourbon chocolate pecan pie. Sit back with one of their signature cocktails, like the chilton co. peach julep, and bask.

Chez Fonfon

Hot and Hot Fish Club

Dishes at Hot and Hot Fish Club are both a feast for the stomach and for the eyes. Plating and presentation are taken seriously, and food comes out of the kitchen looking artful. The cuisine is heavily inspired by produce available seasonally, and ingredients are sourced from local food purveyors. The menu changes frequently, but guests often come for dishes like cauliflower soup with truffle oil, and rabbit roulade with farro risotto and mustard greens. It is easy to see why Hot and Hot Fish Club has received so many awards and accolades. The atmosphere and the food are both elegant and perfectly executed.

Fisher’s

Fisher’s is actually two restaurants in one; both serving fresh seafood, but in slightly different atmospheres. Fisher’s Upstairs is upscale and elegant, while still reflecting the oceanic location with light, breezy decor. The Upstairs menu offers fine dishes like seared scallops and grilled swordfish. Fisher’s Dockside is decidedly more relaxed; styled with whimsical fish artwork, and giving guests dreamy patio seating. The Dockside menu offers several sandwich, taco, and salad options. Don’t fret too much over deciding between the two. From either of the restaurants, guests enjoy stunning views of the Orange Beach Marina, and unparalleled fresh seafood.

Cotton Row

Cotton Row is housed in a historic building that is nearly 200 years old. The restaurant embraces the heritage of its location and Southern roots. Inside, the dining room is romantically lit, and simply decorated. Outdoor seating looks out over Huntsville’s historic downtown. The chef at Cotton Row has been called a culinary genius, earning multiple awards and considerable attention from restaurant royalty. The restaurant’s menu offers a variety of vegetable, seafood, and meat options, all prepared skillfully and with the utmost attention to quality and taste experience.

SpringHouse

Set on the picturesque shores of Lake Martin, SpringHouse is intimate, while also welcoming and classy. The interior is warm and rustic, with large roaring fireplaces, extensive stonework, and exposed wooden beams. The staff is friendly and hospitable, doing anything they can to give guests a memorable experience. The restaurant’s menu changes often, reflecting the bounteous fresh ingredients available during every season. With Southern flavors and home-style charm, SpringHouse is a pleasing place to eat.

Simp McGhee’s

This restaurant has a colorful history; named after a raucous river boat captain on the Tennessee River. With that same spirit of rebellion and adventure, Simp McGhee’s offers a kick of Cajun spice to the Alabama restaurant scene. Inspired heavily by the flavors of New Orleans, the menu includes dishes like seafood gumbo, crawfish eggrolls, and shrimp and andouille ravioli. Simp McGhee’s also offers a tapas menu, with small plates designed to be shared with friends. This is a perfect place for an honest, flavorful meal, without a shred of pretentiousness.

Did you know – Culture Trip now does bookable, small-group trips? Pick from authentic, immersive Epic Trips, compact and action-packed Mini Trips and sparkling, expansive Sailing Trips.

Since you are here, we would like to share our vision for the future of travel - and the direction Culture Trip is moving in.

Culture Trip launched in 2011 with a simple yet passionate mission: to inspire people to go beyond their boundaries and experience what makes a place, its people and its culture special and meaningful — and this is still in our DNA today. We are proud that, for more than a decade, millions like you have trusted our award-winning recommendations by people who deeply understand what makes certain places and communities so special.

Increasingly we believe the world needs more meaningful, real-life connections between curious travellers keen to explore the world in a more responsible way. That is why we have intensively curated a collection of premium small-group trips as an invitation to meet and connect with new, like-minded people for once-in-a-lifetime experiences in three categories: Culture Trips, Rail Trips and Private Trips. Our Trips are suitable for both solo travelers, couples and friends who want to explore the world together.

Culture Trips are deeply immersive 5 to 16 days itineraries, that combine authentic local experiences, exciting activities and 4-5* accommodation to look forward to at the end of each day. Our Rail Trips are our most planet-friendly itineraries that invite you to take the scenic route, relax whilst getting under the skin of a destination. Our Private Trips are fully tailored itineraries, curated by our Travel Experts specifically for you, your friends or your family.

We know that many of you worry about the environmental impact of travel and are looking for ways of expanding horizons in ways that do minimal harm - and may even bring benefits. We are committed to go as far as possible in curating our trips with care for the planet. That is why all of our trips are flightless in destination, fully carbon offset - and we have ambitious plans to be net zero in the very near future.