Taquería Honorio

Never far from the top of any local’s recommendation list, Taquería Honorio offers the best breakfast tacos in the region. The traditional cochinita pibil – slow-roasted pork marinated in ground achiote seeds and orange juice – is the stuff of legend in Tulum. The thick, rustic masa tacos combine perfectly with the flavorsome meat and there are a broad range of spicy sauces to choose from. The stand opens at six in the morning and closes when the food runs out, so make sure to get an early taco start.