Restaurant, Mexican, Seafood, $$$
All foodies really need to know about Finca Altozano is that the kitchen is run by Chef Javier Plascencia, one of the stars and proponents of the Baja Med movement. A vibrant blend of Mexican, Mediterranean and Asian influences, this unique cuisine has been grabbing the international spotlight in recent years. Finca Altozano prides itself on sourcing all of its ingredients from the local area. One mouthwatering starter offers oysters in a creamy garlic and mushroom sauce.