Botanist Cocktail Lab
Well-heeled adventurers jet to the Fairmont Pacific Rim Hotel, where the Botanist Cocktail Lab explores the weird, whimsical and wildly experimental. The bar’s team of mad scientists takes inspiration and ingredients from British Columbia’s coastal setting to craft elaborate, botanically themed wonders. The Cocktail Lab shares its name and elevated culinary approach with the adjacent Botanist restaurant, utilizing rotary evaporators, centrifuges and band saws to bring fantasies to life. Order a Candy Cap Magic cocktail and the bartender will conjure up a terrarium that houses a glass of mushroom rye with vermouth and spiced maple, hidden in a cloud of fog and nestled on a bed of forest moss.