Korean fried chicken is nothing short of glorious: deep fried twice, in order to maximize the crispiness while reducing the grease, meaning it deserves a spot in your fried chicken rotation. As a popular side-dish in Korean pubs, this fried chicken needs to be on the table for any drinking occasion. The Fry’s chicken is a must for any fan of fried goods. Try the soy garlic chicken for a savoury taste like no other, or the boneless chicken in spicy sauce. Combos are available and include a pitcher of beer, perfect for a good time around the table.
The Fry, 524 Bloor St W, Toronto, ON, Canada +1 647 352 0999
Mo’Ramyun may specialize in noodles, but don’t let that throw you off your chicken game. This Baldwin Street spot batters its fried chicken with ramen noodles, creating extra crunch with each bite. The Ramyun Fried Chicken Wings are totally worth a try to experience savoury and crispy noodle-infused fried chicken. Alternatively, you can order your chicken as a side along one of the signature ramyun dishes. However, going all out on the one pound wings is never a bad idea; it’s all about the chicken, after all.
Mo’Ramyun, 1 Baldwin St, Toronto, ON, Canada +1 647 345 5765
Kinka is a Japanese izakaya, which can be compared to a tavern for food and drink, serving Japanese cuisine, using the highest quality ingredients. For a savory bite, try the Karaage, which is a deep-fried dish, chicken marinated in soy sauce with garlic mayonnaise on the side. The experience of going to a Japanese izakaya is unique, beginning with an exciting greeting shouted from the friendly staff, to delicious Japanese cuisine, ending with an enthusiastic farewell.
Kinka Izakaya, 398 Church St, Toronto, ON, Canada +1 416 977 0999