Delhi Street Bistro
Restaurant, Canadian, $$$
A laidback, chef-driven neighborhood restaurant, Delhi Street Bistro prides itself on serving delightful plates crafted from seasonal and locally sourced fare. Chef Luke Philp, who opened Delhi Street Bistro in 2011 with partner Kathryn Huszar, works closely with local producers like Thatcher Farms and Pine River Cheese to ensure every dish brims with local flavor. Choose from appetizers that include cauliflower gratin with bacon, shallots, gruyere and porcini cream topped with panko breadcrumbs and hearty entrees such as the braised beef served with chive mashed Yukon potatoes, seasonal vegetables and creamy peppercorn sauce.