This year’s lineup includes 20 chefs with names like Chuck Hughes and Ted Corrado of The Drake Hotel and from restaurants like Kanpai Snack Bar, Nota Bene, Mamakas, Piano Piano, Carver, Richmond Station, El Caballito, Los Colibris, and Rasa. Each restaurant will offer three dishes that guests can sample, showing off the best they have to offer. With over 22,000 guests that attended last year, the festival will be expanding to the Garrison Common at Fort York. Vogue has recently named Toronto a hot spot for all things culinary, and as the only Taste festival in North America, this event is truly a must-attend.
June 23-26, 2016
Tickets $19. Purchase tickets here. Early bird tickets available while quantities last. Price does not include the purchase of tasting tickets.