Listen up sweetie darlings, sweet freaks and Willy Wonkas of the boozy confectionary world, Smith & Sinclair, are bringing their very own unique style of cocktail bar to Carnaby Street this March. Read on for the deets.
If Willy Wonka got up one day and decided to enter the cocktail biz, the result would be this awesome experimental Smith & Sinclair’s Tanqueray Gin bar at the Flavour Rooms on Carnaby Street, London.
Open between March 3 and April 2, the boozy adults only sweet shop gives Londoners and visitors to the UK capital the opp to a down a load of alcoholic bevvys, nom on super sweet and super alcohol-infused cocktail sherbet dip dabs (try raspberry Collins, Pina Colada and Negroni) and even a pastille pick ‘n’ mix! #forthetipples.
Oh, and how could we forget the cocktail-infused vapours! Oh the vapours! What are they? You, ask. Well, they are basically booze in a perfume bottle, infused with all sorts of spirits. Expect lots of bubbles, and hangovers.
The magical Roald Dahl-esque place will also be running a really cool garnish bar where you’ll be able to create your very own hooch and edible extras for a very doable (and very worth it) £35! All orders come with a side of OMG.
Sweets and booze, can you name a better combo?
The Flavour Rooms is at 8 Ganton Street from March 3 to April 2, 10am-7pm. To book a place in the Tanqueray Experimental Garnish Bar, click here. Advance booking advised!
Want to see the place in action? Check out the video below!