Head brewer Logan Plant shares his father’s (Led Zeppelin’s Robert Plant) love of the USA’s Deep South. For Logan, however, it isn’t the sounds of the delta blues but barbecue and hoppy beers that led him to open up Dukes, a USA-style barbecue joint in East London. Duke’s success put Beavertown on the map. Adopting the recent trend of quality beer in cans, Beavertown make a Hoppy India Stout (Holy Cowbell). There are also a hugely hopped Rye IPA (8 Ball), and a Session IPA ale with big crisp citrus notes (Neck Oil). You can easily spot the cans with their comic book-ready designs.