Datça Pazarı
The meeting point of the Aegean and Mediterranean Seas, Datça is another remote town unspoiled by the touristic masses and mammoth resorts. As such, its weekly market, set up every Saturday, is as local as you can get. All the produce is freshly picked from the trees, gardens, and fields about two or three hours before the market is set up. Apart from the ridiculously fresh produce, you’ll find fantastic village bread that smells like cinnamon, Datça’s pine and flower honey, ak badem (white almond), and local herbs that you won’t find anywhere else.
Datça Pazarı, İskele Mahallesi, Vatan Caddesi, Datça, Muğla, Turkey