Bakfickan Djuret
Djuret is an elegant and classy restaurant with a warm atmosphere. The softly lit interior, furniture and decor in dark reds create a luxurious vibe. Here, the spotlight is, of course, on the food. Djurget is a meat restaurant, where the menu is dedicated to one animal. Dining at Djurget is a meat exploration journey – dinner consists of a fixed four or six course menu dishes, made from the current animal. The menu changes every two weeks and has featured roe deer, goose, fallow deer and pig.
Djuret, Lilla Nygatan 5, Stockholm, Sweden, +46 8 506 400 84