Barraca is located right next to the boulevard in the old fishermen’s quarter Barceloneta. Where better to enjoy seafood than on Barraca’s terrace right next to the seafront. The dishes on their menu are prepared with the best local, organic and fresh products. Traditional Catalan recipes inspired their acclaimed Chef Xavier Pellicer to create the heavenly rice and seafood dishes. The restaurant is part of Tribu Woki, a group of markets and restaurants with a strong focus on natural, ecological produce, traditional methods, and health. Make sure not to miss Barraca’s seafood paellas.