Juan Y Andrea
Juan Y Andrea sits in the dunes on Illetes beach, one of the best in Formentera, and often named as the best in Europe. The restaurant is instantly recognisable by the four huge palm trees surrounding it, which are the only trees on the beach. It was established in 1971 by a local fisherman and his wife, and was originally a small seafood shack but is now a large restaurant with a huge shaded ‘terrace’ with tables directly on the sand. The premise of the restaurant hasn’t changed, and it is still a family-run restaurant, whose local seafood specialities are outstanding. The lobster paella is particularly good, as are the local prawns. This place is a must-visit when on the island.