Tierra Astur Poniente
Initiate yourself with the local way of things by making a trip to a sidrería. At Tierra Astur Poniente, the best tables are inside the huge, old cider barrels. Once seated, opt for a green bottle of the local sidra (cider) and wait for the full sidrería cider-pouring experience. In this common practice, the bar person holds an empty glass as low as possible in one hand and pours cider into it from as great a height as possible with the other – no doubt a skill that diminishes with every drink.