Tandoor
Open since 2002, Tandoor is the project of Nath Surinder Oberoi and his son Ivan Surinder, who for two generations now have served authentic Indian cusine in Barcelona. Recently renovated and given a brighter, more modern interior, the restaurant has become a favorite of the local foodie crowd. As you might expect given the name, Tandoor specializes in typical tandoori dishes – such as tandoori chicken or malai kabak – cooked in the traditional clay oven. You’ll also find a selection of the most popular curries such as chicken korma or tikka masala, as well as a choice of naan, rice and other side dishes.
Tandoor, Carrer d’Aragó, 8, Barcelona, Spain, +34 9 3425 3206