Lido del Faro

Situated at the feet of Punta Carena Lighthouse (Faro di Punta Carena) on the west side of the Island, Lido del Faro Restaurant specialises in seafood dishes by revisiting classic Italian fare. These include Faro’s parmigiana di mare, where baked scabbard fish is added to the traditional recipe (smoked provola, tomato sauce and fried aubergines), and stuffed ravioli with clams and pumpkin. The restaurant is essentially a terrace above the sea, overlooking a stunning cove lit by one of Italy’s biggest lighthouses, making it a perfect place to enjoy a sunset.