Dunne & Crescenzi
If you’re seeking a taste of Sicily, Dunne & Crescenzi is the answer. Strategically placed very close to Grafton Street in Dublin’s city centre, this place offers some of the best in Italian cuisine, using authentic Irish ingredients whenever possible. Try the Altamura bread with the antipasto misto board, made of Emilia Romagna and Tuscan charcuterie and Asiago cheese. Make sure not to miss the ravioli del plin with Tuscan ragu or the carnaroli risotto with Cinta Senese pancetta, asparagus and saffron. If you’re avoiding carbs, you can also choose one of the many healthy salads on the menu.