The Best Restaurants in Dublin's Old City, Ireland
Dublin today is a cosmopolitan and multicultural metropolis attracting both long-term migrants and temporary visitors from all four corners of the globe. This being the case, it is no surprise that the city now has a hugely diverse culinary scene, playing host to a vast array of restaurants for all tastes and budgets. Take a peak at our guide to the top restaurants in Dublin’s Old City and gain a valuable insight into one of Europe’s most exciting urban destinations.
Toscana
This absolutely outstanding Italian restaurant can be found on Dublin’s Dame Street, a centrally located thoroughfare in the heart of the city. Founded by the Bytyci family two decades ago, Toscana has established itself as one of the most beloved culinary jewels in the capital’s crown. Championing fresh, home-grown and naturalistic cooking, Toscana was awarded the title of best ‘Grow It Yourself Restaurant in Ireland 2013/14’ by Good Food Ireland in recognition of a history of excellence. Toscana also prides itself on preparing dishes using ingredients from their own farmhouse gardens. There is a second Toscana restaurant of equally high quality located in the peaceful seaside town of Dún Laoghaire, in the suburbs of Dublin. Either location is well worth a visit, and neither will disappoint when it comes to service and standard.
Toscana, 3 Dame St, Dublin 2, +353 1 670 97855
1. Queen of Tarts
Cafe, Restaurant, Pastry Shop, Tea Room, Patisserie, Tea , Irish
One of the most popular culinary destinations for tourists in Dublin’s fair city since its establishment in 1998, the Queen of Tarts is a very lively cafe and patisserie that will not leave you disappointed. Sit back and relax with a cup of tea or a glass of wine, and help yourself to anything from a Victoria sponge cake to a freshly baked scone while watching Dubliners go about their daily lives from the outdoor terrace.
2. Whitefriar Grill
Restaurant, Steakhouse, Seafood, Irish
Langkawi
Malaysian food is somewhat hard to come by in Dublin, which is what makes Langkawi all the more special. Run by two brothers from the city of Seremban in the south of Malaysia, this gem of a restaurant offers traditional Malaysian fare such as prawn fritter, tau foo sumbat and Malay flat bread with chicken curry. Hard to find cuisine which is even harder to forget once you have sampled it for yourself.
3. The Pig's Ear
Restaurant, Irish, Pub Grub, European, Vegetarian
4. The Vintage Kitchen
Bar, Pub, Restaurant, Irish, European, Soup
5. Umi Falafel
Restaurant, Vegetarian, Middle Eastern
6. Dax Restaurant
Restaurant, European
7. Chapter One
Restaurant, Irish, European, Contemporary
Situated in the basement of the Dublin Writers Museum, and just across the road from the Hugh Lane Gallery, Chapter One is simply soaked in the culture of the old city. The restaurant has been Michelin Star awarded every year since 2007, and is frequently ranked among the best and most exclusive restaurants in Dublin. The quality of the service is renowned across the nation, and for good reason. Highlights of the menu include the salt marsh duck breast and the fillet of Irish Hereford beef.
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