Franz-Karl Kuchenkultur will have you savoring a mittel European atmosphere of times gone by through his traditional Austrian torten and kuchen.
Franz-Karl Kuchenkultur, Bötzowstr. 15, Berlin, Germany +49 30 68073703
If you’re craving a sophisticated crêpe, there is nowhere better to go than chic Suzette on Pappelallee. Run by Parisian crêpe and galette bretonne masters Damien and Olivier, Suzette will please sweet and savory fans alike.
Suzette, Pappelallee 15, Berlin, Germany +49 30 65216565
Crêpe Suzette | © laterradeicrauti.de
Creative types should head to Werkstatt der Süße on Husemannstraße and try one of patissier Guido Fuhrmann’s award-winning pastries. Each little creation is prepared with top ingredients such as Valrhona chocolate, creating miniature masterpieces that fit in the palm of your hand.
Werkstatt der Süße, Husemannstraße 25, Berlin, Germany +49 30 32590157
For traditional with a twist try Albrecht’s Pâtisserie’s crisp creations, at the junction of the solidity of traditional German pastries and the refined gentle touch of French patisserie.
Albrechts-Pâtisserie, Pappelallee 36, Berlin, Germany +49 30 88729383
Hokey Pokey needs no introduction if you are a Berliner. If not… jump in line, because you are soon to try one of the best ice creams in the city. The name of this extremely popular ice creamery was inspired by the famous Hokey Pokey ice cream recipe which hails all the way from New Zealand.
Hokey Pokey, Stargarderstraße 73, Berlin, Germany +49 176 80103080