This city situated in northeastern France is home to extensive history, culture, and several champagne producers. It also has great food. When huger strikes, here are our favorite spots for dining out in Reims.
This Michelin-starred restaurant is as elegant as can be, from the contemporary decor to Chef Laurent Laplaige’s food, which consists of modern and seasonal takes on traditional French flavors. Go for one of the several set menus, which vary in price and number of courses but are all delicious.
Le Millénaire, 4 Rue Bertin, Reims, France, +33 3 26 08 26 62
Michelin-starred and once described by critic Michael Edwards as ‘one of France’s best fish restaurants,’ Le Foch is a must. Dig into an artistically-plated serving of blue lobster with Île de Ré potato confit and garlic, and save room for a cheese plate or dessert. The rhubarb macaroons are delicious.
Le Foch, 37 Bd Foch, Reims, France, +33 3 26 47 48 22