Regularly recommended by critics and customers alike as one of the best restaurants in Helsinki, Chef & Sommelier reaches amazing peaks of creativity and taste. One wouldn’t guess it from the menu, which lists names as simple as ‘pike-perch and herbs’, ‘potato and sunflower’ or ‘fennel and yard apples’. When the dish comes to the table looking like a stunning work of food-art, however, first-time guests are left astonished. The superb flavors that burst in their mouths moments later are the second clue. Devoted to organic, seasonal and fresh produce, Chef & Sommelier offers five fixed menus of three, four, five, seven or nine courses.
Huvilakatu 28, Helsinki, Finland, +358 400 959 440