Culture Trip’s Guide to the Faroe Islands

The 62°N Guesthouse, just steps from the ferry terminal, plunges you into the heart of Tórshavn, the capital of the Faroe Islands. While its sun-yellow exterior ensures you’ll have no trouble finding it, the inside is stripped back with gold-framed art and dark-blue accents adding a subtle splash of colour. The bright rooms are budget-friendly crash pads, ranging from twins with shared bathrooms to singles with a private bathroom, so you can save your pennies for frothy coffees and reading material from Paname Café and its adjoining bookstore, just a short amble away.

Hotel Hafnia, built in the 1950s, is a patchwork of styles picked up over the years. Polished mahogany desks, yellow retro chairs and metallic pebble-like lampshades are found in most rooms, while in the lobby, sheepskin rugs, potted cacti and ’60s-style furniture give off a Mad-Men-in-the-desert vibe. There are more contemporary rooms if you prefer – the minimalist Nordic double has a giant mural of puffins (regular visitors to the Faroe Islands). Alternatively, if you’re after something more indulgent, suites come with Jacuzzis and picture-perfect views across Tórshavn.

Hotel Føroyar, just a few kilometres from Tórshavn, has turfed roofs and low, stretched-out architecture that resembles natural pleats of rock jutting from the hillside. Giant windows provide views of sheep-speckled fields or the city and wild Atlantic beyond. If you’re feeling active, there are a handful of hiking trails nearby that wind through the blustery countryside, or you can avoid the coastal winds by working out in the state-of-the-art fitness centre. In the evenings, unwind in capacious rooms decorated in soothing neutral tones, or pull up a seat at the hotel’s on-site restaurant and tuck into fresh seafood dishes.

Sirkus Föroyar, a stone’s throw from the Tórshavn marina, wears many hats. It’s a vegan-friendly restaurant, where you can sink into a mismatched seat and devour comfort food such as a flavour-packed veggie burger or fish and chips. It’s also a kooky bar, where friendly bartenders mix cocktails amid curious knick-knacks, gay pride flags and swooping fairy lights. Then, on the ground floor, it’s the moodily lit Bjórkovin (the Beer Cove), where you can wash down your meal with an amber pint of Icelandic craft beer. By night, it’s also a buzzy music venue where local bands perform live.

If you’re looking for an authentic Faroese meal, Áarstova is the place to go. Hidden down a cobbled street in old Tórshavn – with a turfed roof, ambient lighting and emerald wood-panelled walls – it has the air of a cosy country home. It is perhaps not the place for vegans, with sheep heads mounted on the walls and aromas of meat stews and fresh seafood wafting from the kitchen. The meals – artfully served on pretty vintage dishes – range from shoulder of lamb to smoked haddock, typically sprinkled with herbs and accompanied by buttery potatoes.

Vestiges of a storied past can be found at Restaurant Katrina Christiansen, with an old kerosene pump from its days as a general store and early work by the Faroese author William Heinesen, who grew up here. Today, it is a popular restaurant with tons of historic charm and a diverse menu. Dig into tasty tapas such as home-smoked salmon and Spanish tomato salad, treat yourself to a charcuterie board of cured meats and cheese, or savour the rich flavours of a traditional Faroese meal – all washed down with a local beer. Be sure to make a booking as it fills up quickly.