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With a strong focus towards sustainability and quality food, these eight organic farms and urban gardens in Denmark have opened their own restaurants. In addition to serving organic and delicious dishes inspired by the Scandinavian and new Nordic cuisine, some also conduct classes for guests and sell items ranging from dairy products to meat.
Covering an area of 960 hectares (2372.2 acres), Knuthenlund is one of the most popular and largest organic farms in Denmark. Organic milk, dairy products, and vegetables from the renowned organic farm are sold at Irma supermarkets and in Michelin-starred restaurants all over the country. The farm’s café serves organic delicacies and beverages while also offering picnic baskets filled with sandwiches for those who want to eat their lunch in nature. Knuthenlund is located in southeastern Denmark on the island of Lolland.
Knuthenlund, Knuthenlundvej 7, Stokkemarke, Denmark, +45 54 71 13 80
At Svanholm Gods’ café shop, visitors have the chance to fill their shopping bags with organic products of all types while those who want to soak up the atmosphere can drop by for breakfast, lunch, or dinner. Coffee, cake, ice cream, and small hot dishes are all cooked with the carefully cultivated organic products are served every day from 10 am until 8 pm.
Svanholm Gods, Svanholm Alle 2, Skibby, Denmark, +45 47 56 66 70