Le Mangeoire Maison Gourmande
Foremost among Brussels’s delis and bistros, Le Mangeoire Maison Gourmande is a mouthful but a joy for any French or Italian-oriented foodie to discover. Just walking in, a simple glance at Jeremy and Camille’s counter of expertly selected cold cuts and artisanal cheeses from Southern European lands is enough to make the mouth water. Close to the EU quarter and serving fresh salads, charcuterie plates, and Tuscan-style sandwiches, lunchtime reservations are crucial if you want to dine in. Jeremy’s all too glad to elaborate on their product choices when asked—he is proud to work exclusively with small, artisanal suppliers.