El Patio
Two large totem-like statues representing ancient Indian figures welcome the hungry to Tegucigalpa‘s El Patio. Established in 1977, El Patio is one of the best-known restaurants in Honduras, noted for the great food and lively atmosphere. Delicious appetizers are served on top of the traditional anafres, clay pots containing hot coal. But El Patio’s claim to fame comes in the form of lip-smacking meat skewers and steaks, grilled on coal, as per local Honduran traditions.
El Patio, Blvd. Morazan, contiguo a Banpais, Tegucigalpa, Honduras, +504 2221 4141