Turks and Caicos Islands don’t just promise kaleidoscopic coral reefs, beaches and luxe resorts designed for all-out R&R. The islands, which lie just 40 minutes by plane from Miami, also offer almost every cuisine imaginable. Head to these places for a feast you won’t forget.
Savvy visitors know straight-from-the-ocean seafood is hard to beat in this paradise destination. Other dishes to try here include conch, lobster, jerk chicken and johnnycake, a fried cornbread served almost everywhere. Read on for some mouth-watering inspiration on where to go dining on Turks and Caicos Islands.
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