Ming Ren Restaurant
The lamb dishes are Ming Ren Restaurant’s specialty and are cooked and prepared very meticulously. The aroma makes your palate itch to have a taste of it. This meal is prepared via extraordinary Cantonese cooking methods, complete with traditional spices and seasonings. This restaurant has an extensive menu of lamb delicacies, including cold dish, Braised Lamb with Radish, Lamb Kut Teh Soup, Roasted Lamb Ribs, and Lamb Ice Cream drizzled with pistachio sauce and topped with almond slices.