Yum Yum Restaurant
Located in Ipoh town centre, Yum Yum Restaurant has been around since 1991 and is among the locals’ many favourite spots to dine at. Owned by a Chinese couple, they offer an interesting medley of Nyonya and Thai food with Chinese influences that make them stand out. They have a sister outlet in Kuala Lumpur called Little Yum and both outlets are pork-free. Start with a refreshing appetizer like the mango kerabu before moving on to their classic dishes like sambal petai prawns, assam fish head and Yum Yum egg. It can get crowded here, so it’d be best to head there early or call ahead for reservations.