A Guide to Sabah's Ancient Paganism and Animism

Sabah’s animist Kadazan-Dusun practised animism and believed all objects have a spirit or soul. Unlike other cultures, the spirits in Sabah live in our world and go about their daily business in the same way as the locals. Some were good-natured; others had evil tendencies. The Mogigion, or ‘Guardians of the Land’, were the most important who took care of nature. While they’re generally good-natured, the spirits become angry when people disrespect the land. Even today, some construction workers make shrines and give offerings to the Mogigion spirits before starting their work.

The Bobohizan, or ritual priestess, communicates with spirits living in the human world. On special occasions, the priestess goes into a trance after reciting long chants. Ritual sacrifices of chickens appeased the spirits who then passed information onto the Bobohizan. The locals would then listen to the information and take everything, whether positive or negative, as a sign. People gave small tokens of appreciation to the Shaman-like priestess who also acted as doctor and judge. The once-ubiquitous Bobohizan throughout Sabah and Sarawak now performs ceremonial roles becoming fewer in numbers as the years pass. Oral chants and special knowledge intrinsic to Kadazan-Dusun culture passed from grandmother to mother to daughter is slowly being forgotten.

Sabah’s animists were superstitious. Some of today’s elders still follow their ancient superstitions from centuries ago. A commonly held belief in rural Sabah describes what one should do if a snake passes in front of them. Most will return home and rest to avoid the looming bad luck regardless of how far they’ve travelled. Another tells of how whistling at night might call unwanted spirits into their house. And even today it’s not uncommon for picnicking locals to offer some of their food to the spirits of the land.

Headhunting was widespread in Borneo. Kadazan-Dusun approached the practise more spiritually than their Iban and Murut neighbours. Hunters captured the head of invading warriors rather than preying on the innocent. But because both the body and head spirits immediately depart to Mount Kinabalu, they needed to remove the head while the victim was still alive. After their return, Sabah’s high priestess would perform rituals and ceremonies to appease its spirit which in turn protected the village from disasters. As of the 21st century, visitors can see heads at the Monsopiad Cultural Village near Kota Kinabalu and Sabah State Museum. Some rural communities still take care of heads collected by their ancestors.

Rice cultivation was critical to the survival and welfare of the village. A special ceremony or ritual marked each stage of the four to five-month process from planting to harvest, which culminated in a month-long celebration in May. Kaamatan, or ‘harvest’ in the local Dusun dialect, is the final celebration taking place every year on May 30 and 31 in Penampang near Kota Kinabalu. Historically, Kaamatan marks a successful annual rice harvest and to give thanks to the rice spirit called Bambaazon. Today, the importance is somewhat lost since most farmers harvest multiple times each year. Traditional food, homemade rice wine, dances and the famous Unduk Ngadau, or Harvest Beauty Pageant makes the Harvest Festival.