Small Group Tokyo Food Tour - A Journey Through Time Through Food
Tokyo, Japan
Overview
This 5.5 hours tour takes you on a journey through time, through food! Spanning three geographical districts of Tokyo and three periods of time this food tour covers the foundation of Japanese food and cooking (the Edo period), the most popular present-day foods in Japan and finishes in the future with some fusion twists on traditional flavours. Visit Nihonbashi, Ginza / Tokyo Station and Akihabara. Enjoy 14 Japanese food tastings. Come hungry!
What's Included
- Snacks - Dashi. Katsuobushi. Kombu. Satsuma-age. Amazake. Imo Kenpi. Daifuku or Dorayaki. Pokemon Taiyaki. Matcha (green tea) bubble tea or ice-cream
- Lunch - Yakitori. Tempura Soba. Tamagoyaki. Fruits Sando
- Alcoholic Beverages - Lemon Sour (Japanese alcoholic drink)
- The costs of transport used during the tour are payable by yourself. We take two short subway rides.
What To Expect
Itinerary
This is a typical itinerary for this product
Stop At: Nihonbashi, Nihonbashi, Chuo, Tokyo, Tokyo Prefecture, Kanto
Starting in Nihonbashi, in the past, we will look at key ingredients and flavours that underpin Japanese food. We will learn about Dashi, the stock that forms the base of many Japanese dishes. We will focus in on two key ingredients; Katsuobushi and Kelp. From there we will enjoy some traditional Japanese snacks that have been eaten for generations. Satsuma-age (fried fish
The Location
Where To Go
Nihonbashi 1-chome Mitsui Building, 1-chōme-4-1 Nihonbashi, 中央区 Chuo City, Tokyo 103-0027, Japan
Departure time
Location
Return details
Akihabara Station, 1 Chome Sotokanda, Chiyoda City, Tokyo 101-0028, Japan
Additional Information
- Confirmation will be received at time of booking
- Not wheelchair accessible
- Near public transportation
- Most travelers can participate
- This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
Cancellation Policy
Tokyo
Small Group Tokyo Food Tour - A Journey Through Time Through Food
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