Koryu is a three-star Michelin restaurant in Osaka. This is a small and exclusive spot, with room to accommodate only ten diners at a time, and the interior is sleek and chic, featuring polished tables and simple wood flooring. The service is attentive yet unobtrusive, and the flavors are balanced and strong. There are no menus; the chefs create Asian delicacies in accordance to what is seasonably available in the local markets, ensuring unbeatable freshness. Watch out for the head chef, Matsuo-san, who is always popping out of the kitchen to say hello to diners.
Address and Telephone: 1-5-1 Dojima, Kita-ku, Osaka, Osaka Prefecture +81 6-6347-5660